Fizzy Kool-Aid Lollipops
Create colorful, fizzy lollipops using Kool-Aid and simple kitchen ingredients for a fun, sensory experience.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 lollipops
- Category: Candy
- Method: Candy making
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup granulated sugar
- 1/3 cup corn syrup
- 1/4 cup water
- 1 package Kool-Aid powder (your choice of flavor)
- 1/4 teaspoon citric acid powder (optional)
- 1/2 teaspoon baking soda
- Lollipop sticks or wooden craft sticks
- Silicone lollipop molds
- Small saucepan
- Candy thermometer (optional)
- Heat-resistant glass or metal bowl
- Small spoon and spatula
- Parchment paper or candy wrap for storage
Instructions
- Prepare your workspace and molds.
- Combine dry ingredients in a bowl.
- Warm sugar and syrup in the saucepan.
- Bring the mixture to a gentle boil.
- Remove from heat and work calmly.
- Add flavor and dry mix in small portions.
- Fold in fizz components.
- Pour into molds with steady hands.
- Cool completely at room temperature.
- Remove and wrap thoughtfully.
- Taste with mindful attention.
- Clean up with warm water and simple motions.
Notes
You can use other powdered drink mixes for different flavors and substitute corn syrup with honey if desired. Store lollipops in a cool, dry place.
Find it online: https://www.cozyhandsdiy.com/fizzy-kool-aid-lollipops/